JingMommy proudly announces the completion of our newly remodeled central kitchen.
“We wanted to serve our customers with variety of dishes in a hight quality kitchen, but our previous kitchen was limited in terms of both capacity and equipment. With this brand new central kitchen, we are much better equipped to promote and provide Chinese postpartum meal to more moms.” said Nicole Huang, the CEO of JingMommy.
The makeover was thanks in part to our relocation to a new facility which provides us with our own space to hold events and classes. The most noticeable feature in our kitchen is the two industrial standard walk-in refrigerators and freezers, which makes us the first and the only postpartum meal service to own such equipment.
Above all, food cleanliness and safety is our top priority. We have been awarded an A from County of Los Angeles Public Health for our dedication in food safety and cleanliness. All of our kitchen staffs are certified to work in a commercial kitchen and our managers are also certified by National Registry of Food Safety Professionals.
Quality food comes from quality kitchen and made by quality staffs. JingMommy aims to provide you with a high quality journey to the world of Chinese postpartum recovery. Welcome to our facility and see with your own eyes.